I want to take this opportunity to thank those that participated in our First Cool Cats Cooking Class.
Maureen and I acted as facilitators and were assisted by Chef’s Pat Cook, Pam Howland, Pam Goebel, Joe Bishop, Elaine Carr and Emily and Bill Uebbing,
Our students from Shawnee Park School included, Amy, Anna, Nicole, Martel, C. J., Summer, and Grace. The students worked in groups to make Chili, Chicken Noodle Soup, Irish Soda Bread, Cake Brownies and No Bake Chocolate Cookies. All came through with flying colors.
We were also fortunate to have Cindy Cafmeyer the Cool Cats teacher in attendance. She was such a wonderful help to us, and of course a great influence on the lives of the Cool Cats.
After preparing the food, we all gathered and had lunch, sampling all the wonderful things we had made.
Each student went home with an apron, a set of measuring spoons and cups as well as receiving a Certificate of Graduation.
We had such a good time, and hope to do it again, if the students are willing.
I need to add an additional thank you to Maureen Martin and Pam Howland for helping me in preparing for the class.
Kathleen E. Slagal,